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Rose Bay Hotel

Pub
1cuts
$36from
$14.40/100g best
Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Not specified
Gravy, mushroom, peppercorn
Price Range
$36 – $36
Unit Price Range
$14.40 – $14.40 /100g
Full menu

Steak Menu

Butchers Cut of the Week also available at market price. Surf and turf option +$14. Sauce policy not specified.

Rump
250g O'Connor Rump Fillet
250g
$36
$14.40/100g
Fries, salad, choice of sauce
Explore more

Nearby

Beach Road Hotel
71 Beach Road, Bondi Beach, NSW 2026
1 cut
  • Rump SteakUnknown$20
Sauce includedWeight not specified
Hotel Bondi
178 Campbell Parade, Bondi Beach, NSW 2026
2 cuts
  • Black Angus Rump Steak250g$27
  • Grain-Fed Scotch Fillet300g$39
Sauce +$3Scotch fillet comes with red wine jus included
The Golden Sheaf Hotel
429 New South Head Road, Double Bay, NSW 2028
4 cuts
  • Riverina Black Angus Grain Fed Rump Steak250g$36
  • Gippsland Pasture Fed Free Range Sirloin on the Bone350g$52
  • Southern NSW Grain Fed Scotch Fillet300g$54
  • Gippsland Pasture Fed Eye Fillet250g$62
Sauce included
Royal Oak Hotel
28 Bay Street, Double Bay, NSW 2028
3 cuts
  • 250G Rump250g$33
  • 300G Sirloin300g$43
  • 300G Scotch Fillet300g$54
Sauce included