All venues

Lord Dudley Hotel

Pub
1cuts
$33from
$13.20/100g best
Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Included
Cafe de paris butter (included)
Price Range
$33 – $33
Unit Price Range
$13.20 – $13.20 /100g
Full menu

Steak Menu

Traditional English-style pub with elevated gastropub menu. Sauce included with all steaks.

Rump
Rump Steak 250g
250g
$33
$13.20/100g
Fries, cafe de paris butter, rocket salad
Explore more

Nearby

Four in Hand Dining Room
105 Sutherland Street, Paddington, NSW 2021
1 cut
  • Hanger SteakUnknown$22
Sauce not specifiedFull bistro menu PDF at /wp-content/uploads/2026/02/Four-in-Hand-Bistro-Menu-Autumn-2026
Bligh Park Hotel
101 Ham Street, South Windsor NSW 2756
4 cuts
  • Grainge Beef Rump250g$32
  • Yambinya Station Scotch Fillet300g$46
  • Yambinya Station Rib Eye (28 Days Dry Aged)650g$80
  • T-Bone700g$80
Sauce not specifiedThursday special: 250g rump steak with garden salad, chips & creamy garlic prawns plus house beer/wine/soft drink for $25
Royal Richmond Hotel
163 Windsor Street, Richmond NSW 2753
5 cuts
  • Black Angus Rump280g$36
  • Bravo Grassfed Scotch300g$45
  • Grassfed Sirloin350g$58
  • Eye Fillet250g$62
  • Angus Bone-In Ribeye450g$72
Sauce not specifiedPremium steakhouse-style menu with dry-aged meats
Woollahra Hotel
116 Queen Street, Woollahra, NSW 2025
2 cuts
  • 250G O'Connor Rump250g$39
  • 250G Black Angus Sirloin250g$48
Sauce includedContemporary Asian-pub fusion menu