All venues

Pyrmont Bridge Hotel

Pub
3cuts
$30from
$9.90/100g best
Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Not specified
Price Range
$29.5 – $49.5
Unit Price Range
$9.90 – $18.20 /100g
vs. 8 nearest venues

Price Competitiveness

5.5/10
Average
Avg $13.30/100g
Average $/100g across all cuts at each venue. Lower is better value. Member pricing used where available.
Full menu

Steak Menu

PDF menu extracted (pbh-menu-2026-feb-mains-1.pdf). Also has Surf & Turf add-on for $8.50 (grilled prawns in creamy garlic sauce). Sauce policy not specified.

Rump
Black Angus Rump (Grain Fed, MSA Rated)
500g
$49.5
$9.90/100g
Not specified
Black Angus Rump (Grain Fed, MSA Rated)
250g
$29.5
$11.80/100g
Not specified
Scotch Fillet / Sirloin
Wagyu Porterhouse (Grain Fed, Marble Score 3)
250g
$45.5
$18.20/100g
Not specified
Explore more

Nearby

Terminus Hotel
61 Harris St, Pyrmont NSW 2009
2 cuts
  • Wagyu Rump MB4+250g$45
  • Riverina Angus Rump1000g$125
Sauce not specified
Slip Inn (El Loco)
111 Sussex St, Sydney NSW 2000
1 cut
  • Grain-Fed Rump Steak250g$33
Sauce not specified10% Sunday, 15% PH surcharge
Shelbourne Hotel
200 Sussex St, Sydney NSW 2000
2 cuts
  • 250g Rump Steak250g$36
  • 200g Riverine Premium Eye Fillet200g$48
Sauce includedSame steaks available on both main bar and rooftop menus
Kent St. Hotel
349 Kent St, Sydney NSW 2000
1 cut
  • Rump Steak200g$15
Sauce includedBudget pub with daily $15 specials