High
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By Cut
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The Tropicana Hotel (Laundy)
Pub
10 Rose Street, Wilberforce NSW 2756
Website
2
cuts
$27
from
$10.80
/100g best
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Menu v1 · verified March 2026 ·
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Details
At a Glance
Sauce Policy
Not specified
Price Range
$27 – $43
Unit Price Range
$10.80 – $14.33 /100g
vs. 8 nearest venues
Price Competitiveness
All Cuts
Rump
Scotch Fillet / Sirloin
4.6
/10
Average
Avg $12.57/100g
1
Macquarie Arms Hotel
$10.80
2
The Tropicana Hotel (Laundy)
$12.57
3
Bligh Park Hotel
$12.97
4
Australian Hotel & Brewery
$13.30
5
The Fiddler
$16.68
6
Royal Richmond Hotel
$17.05
7
Glenorie RSL Club
$17.50
8
Glenorie RSL
$21.00
Average $/100g across all cuts at each venue. Lower is better value. Member pricing used where available.
Full menu
Steak Menu
Sauce policy not specified.
Rump
Riverina Black Angus Rump
250g
$27
$10.80/100g
choice of any two sides (Seasoned Chips, House Salad, Mash Potato, Seasonal Veg)
Scotch Fillet / Sirloin
Scotch Fillet, Black Angus
300g
$43
$14.33/100g
choice of any two sides (Seasoned Chips, House Salad, Mash Potato, Seasonal Veg)
Explore more
Nearby
Macquarie Arms Hotel
99 George Street, Windsor NSW 2756
1 cut
Angus Rump
250g
$27
Sauce not specified
Bligh Park Hotel
101 Ham Street, South Windsor NSW 2756
4 cuts
Grainge Beef Rump
250g
$32
Yambinya Station Scotch Fillet
300g
$46
Yambinya Station Rib Eye (28 Days Dry Aged)
650g
$80
T-Bone
700g
$80
Sauce not specified
Thursday special: 250g rump steak with garden salad, chips & creamy garlic prawns plus house beer/wine/soft drink for $25
RG McGees
193 Windsor Street, Richmond NSW 2753
3 cuts
Rump
Unknown
$26
Scotch Fillet
Unknown
$42
Rib Eye
Unknown
$54
Sauce not specified
Royal Richmond Hotel
163 Windsor Street, Richmond NSW 2753
5 cuts
Black Angus Rump
280g
$36
Bravo Grassfed Scotch
300g
$45
Grassfed Sirloin
350g
$58
Eye Fillet
250g
$62
Angus Bone-In Ribeye
450g
$72
Sauce not specified
Premium steakhouse-style menu with dry-aged meats