All venues

The Randwick Club

Pub
2cuts
$44from
$17.60/100g best
Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Not specified
Price Range
$44 – $48
Unit Price Range
$17.60 – $19.20 /100g
vs. 8 nearest venues

Price Competitiveness

1.0/10
Premium pricing
Avg $18.40/100g
Average $/100g across all cuts at each venue. Lower is better value. Member pricing used where available.
Full menu

Steak Menu

Randwick Kitchen Bistro & Bar. Note: The Randwick Kitchen has permanently closed per website. Current menu may differ. Sauce policy not specified.

Scotch Fillet / Sirloin
Grain Fed Scotch Fillet 250G
250g
M$40 / V$44 / $44
$17.60/100g
Mashed potato, seasonal greens, cherry tomato confit, red wine jus
Surf & Turf 250G Steak (Scotch Fillet)
250g
M$45.5 / V$48 / $48
$19.20/100g
BBQ prawns, fries, salad, red wine jus
Explore more

Nearby

The Dog Hotel (Merivale)
2 St Marks Rd, Randwick NSW 2031
3 cuts
  • 250g top sirloin250g$38
  • 220g eye fillet220g$48
  • 400g ribeye400g$65
Sauce +$2.510% Sunday, 15% PH surcharge
Randwick Bowling Club
2 The Avenue, Randwick, NSW 2031
1 cut
  • Grilled MSA Beef Rump300grM$36 / V$40
The Avenue restaurant
Coach and Horses Hotel
147 Avoca Street, Randwick, NSW 2031
3 cuts
  • Grain-fed Prime Rump200g$28
  • Grass-fed T-bone250g$35
  • Sirloin250g$40
Irish-themed pub
Woollahra Hotel
116 Queen Street, Woollahra, NSW 2025
2 cuts
  • 250G O'Connor Rump250g$39
  • 250G Black Angus Sirloin250g$48
Sauce includedContemporary Asian-pub fusion menu