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Firehouse Hotel

Pub
86 Walker St, North Sydney NSW 2060
(02) 8904 9696
Website
2cuts
$34from
$13.60/100g best
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Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
+$2.5
Brandy & green peppercorn, gravy, creamy mushroom, port jus
Price Range
$34 – $46
Unit Price Range
$13.60 – $23.00 /100g
Full menu

Steak Menu

Converted 1895 fire station. 10% PH surcharge. Pubpass loyalty 10% off. Sauce +$2.5. Options: Brandy & green peppercorn, gravy, creamy mushroom, port jus.

Scotch Fillet / Sirloin
Sirloin
Grain Fed Sirloin (DF)
250g
$34
$13.60/100g
Chips, salad
Eye Fillet
Beef Eye Fillet
Grain Fed Eye Fillet (GF)
200g
$46
$23.00/100g
Sweet potato
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