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Billy Barry's Hotel

Pub
2cuts
$22from
$8.60/100g best
Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
+$2.5
Gravy, mushroom, peppercorn
Price Range
$21.5 – $28
Unit Price Range
$8.60 – $9.33 /100g
Full menu

Steak Menu

Late night pub. Very competitive steak pricing for North Sydney. Sauce +$2.5. Options: Gravy, mushroom, peppercorn.

Scotch Fillet / Sirloin
Sirloin Steak
Sirloin Steak (GFP)
250g
$21.50
$8.60/100g
Salad & chips or mash
Tomahawk & T-Bone
T-Bone Steak
T-Bone Steak (GFP)
300g
$28
$9.33/100g
Salad & chips or mash
Explore more

Nearby

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  • Sirloin250g$34
  • Beef Eye Fillet200g$46
Sauce +$2.5Converted 1895 fire station
Rag & Famish Hotel
199 Miller St, North Sydney NSW 2060
3 cuts
  • Sirloin (Grass Fed)250g$36
  • Scotch Fillet (Grass Fed)250g$42
  • Rump (Grass Fed)300g$45
Sauce not specifiedNorth Sydney's oldest pub
Terrace Hotel
83 Mount St, North Sydney NSW 2060
2 cuts
  • Rump Steak250g$30
  • Scotch Fillet250g$37
Sauce includedCheapest rump in the lower north shore at $30
The Union Hotel North Sydney
271 Pacific Hwy, North Sydney NSW 2060
3 cuts
  • Rump MB2+250g$34
  • Scotch Fillet300g$40
  • Eye Fillet MB2+200g$48
Sauce includedBest steak variety in the lower north shore — 4 cuts