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Drummoyne Hotel

Pub
195 Victoria Road, Drummoyne NSW 2047
Website
2cuts
$35from
$14.00/100g best
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Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Not specified
Price Range
$35 – $44
Unit Price Range
$14.00 – $14.67 /100g
vs. 8 nearest venues

Price Competitiveness

5.5/10
Average
Avg $14.34/100g
1The Welcome Hotel
$11.85
2Club Five Dock RSL
$12.10
3The Balmain Hotel
$14.20
4Drummoyne Hotel
$14.34
5Garry Owen Hotel
$14.40
6The Sackville Hotel (Solotel)
$14.57
7Red Lion Hotel (Laundy)
$15.10
8Palace Hotel Mortlake
$15.64
9Bayview Gladesville Hotel
$16.80
Average $/100g across all cuts at each venue. Lower is better value. Member pricing used where available.
Full menu

Steak Menu

Listed as Oxford Hotel Drummoyne on the actual website Sauce policy not specified.

Rump
Black Onyx Rump Steak
250g
$35 / $35
$14.00/100g
Choice of 2 sides and a sauce
Scotch Fillet / Sirloin
Scotch Fillet, Grain Fed, MB2+
300g
$44 / $44
$14.67/100g
Choice of 2 sides and a sauce
Explore more

Nearby

Bayview Gladesville Hotel
166 Victoria Road, Gladesville NSW 2111
3 cuts
  • Aussie Steak Sambo (Scotch Fillet)150g$30
  • Rump MSA 150-180 Day Grain Fed250g$36
  • Scotch Fillet MSA 150-180 Day Grain Fed300g$48
Sauce not specified
The Welcome Hotel
91 Evans St, Rozelle NSW 2039
2 cuts
  • Grass-fed Sirloin (Wed special)250g$28 (Wed)
  • Bistecca600g$75
Sauce included600g Bistecca $75 on dining room menu
The Sackville Hotel (Solotel)
599 Darling St, Rozelle NSW 2039
3 cuts
  • NSW Angus Rump250g$35
  • Scotch Fillet300g$52
  • NSW Ribeye800g$99
Sauce not specified
Garry Owen Hotel
778 Darling St, Rozelle NSW 2039
2 cuts
  • Rump Steak250g$33
  • Scotch Fillet250g$39
Sauce not specified