All venues

Club Five Dock RSL

RSL Club
66 Great North Road, Five Dock NSW 2046
Website
4cuts
$28from
$10.00/100g best
Open in Google Maps
Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Not specified
Price Range
$28 – $40
Unit Price Range
$10.00 – $14.40 /100g
vs. 8 nearest venues

Price Competitiveness

5.0/10
Average
Avg $12.10/100g
1Royal Sheaf Hotel
$8.33
2Ashfield Bowling Club
$8.74
3The Milestone Hotel
$10.00
4Crocodile Farm Hotel
$11.33
5Strathfield Hotel
$11.47
6Briars Sports Club
$11.63
7Club Five Dock RSL
$12.10
8Garry Owen Hotel
$14.40
9Red Lion Hotel (Laundy)
$15.10
Average $/100g across all cuts at each venue. Lower is better value. Member pricing used where available.
Full menu

Steak Menu

First price is member, second is visitor Sauce policy not specified.

Rump
Rump
250g
M$28 / V$30 / $30
$11.20/100g
Choice of 2: chips, potato mash, garden salad, or seasonal vegetables
Scotch Fillet / Sirloin
Sirloin
250g
M$32 / V$34 / $34
$12.80/100g
Choice of 2: chips, potato mash, garden salad, or seasonal vegetables
Scotch Fillet
250g
M$36 / V$38 / $38
$14.40/100g
Choice of 2: chips, potato mash, garden salad, or seasonal vegetables
Tomahawk & T-Bone
T-Bone (Sunday Creek)
400g
M$40 / V$42 / $42
$10.00/100g
Choice of 2: chips, potato mash, garden salad, or seasonal vegetables
Explore more

Nearby

Ashfield Bowling Club
Cnr Parramatta Rd & Orpington St, Ashfield NSW 2131
2 cuts
  • T-Bone Steak500gM$36
  • New York Steak350gM$36
Sauce not specifiedPDF menu extracted (04_Maroon_Ashfield_Bowlo_Menu_A3_Folded_Nov2025
Crocodile Farm Hotel
262 Liverpool Rd, Ashfield NSW 2131
3 cuts
  • Rump300g$30
  • Scotch Fillet300g$34
  • Sirloin300g$38
Sauce not specifiedPDF menu extracted (CF_Food-Menu_v10
Royal Sheaf Hotel
The Chef's Wife • 231 Burwood Rd, Burwood NSW 2134
1 cut
  • T-Bone Steak300g$25
Sauce includedBistro by The Chef's Wife
The Milestone Hotel
140 Marion St, Leichhardt NSW 2040
1 cut
  • Steak and Fries (Rump)250g$25
Sauce not specifiedPDF menu extracted (Menu