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The Governor Hotel

Pub
4cuts
$45from
$12.50/100g best
Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Not specified
Price Range
$45 – $50
Unit Price Range
$12.50 – $26.67 /100g
Full menu

Steak Menu

Momento Hospitality venue. Bistro & Grill with 4 steak cuts. Steak bowl also available (125g steak, $32). January 2026 menu. Sauce policy not specified.

Scotch Fillet / Sirloin
Scotch Fillet
Served with chips, salad and choice of sauce (GF, DF)
300g
$49
$16.33/100g
Served with chips, salad and choice of sauce (GF, DF)
Sirloin
Served with chips, salad and choice of sauce (GF, DF)
250g
$45
$18.00/100g
Served with chips, salad and choice of sauce (GF, DF)
Eye Fillet
Eye Fillet
Served with chips, salad and choice of sauce (GF, DF)
180g
$48
$26.67/100g
Served with chips, salad and choice of sauce (GF, DF)
Tomahawk & T-Bone
T-Bone
Served with chips, salad and choice of sauce (GF, DF)
400g
$50
$12.50/100g
Served with chips, salad and choice of sauce (GF, DF)
Explore more

Nearby

Greengate Hotel
Cnr Pacific Hwy & Greengate Rd, Killara NSW 2071
4 cuts
  • Chargrilled Rump Steak300g$40
  • Chargrilled Sirloin Steak300g$48
  • Chargrilled Eye Fillet250g$56
  • Chargrilled Tomahawk Steak1200g$140
Sauce not specifiedBest steak selection found in this batch
The Orchard Hotel
455 Victoria Ave, Chatswood NSW 2067
3 cuts
  • Rump Steak250g$36
  • Scotch Fillet300g$49
  • Rib Eye Cutlet350g$52
Sauce +$3+$7 Surf & TurfSubstitute mash or seasonal veg for +$3
West Ryde Hotel
1021 Victoria Road, West Ryde NSW 2114
6 cuts
  • Rump Steak (Southern NSW Grass Fed)250g$34
  • T-Bone (MBS2+ Riverina NSW Grain-Fed)400g$48
  • Eye Fillet (MBS2+ Pinnacle Grass-Fed)180g$49
  • New York Sirloin (MBS4+ Portoro Grain-Fed)270g$52
  • Scotch Fillet (MBS2+ Pinnacle NSW Grass-Fed)300g$54
  • Angus Rib-Eye (Southern NSW Grass-Fed)400g$65
Sauce not specifiedExcellent steak venue with 6 cuts
Epping Hotel
58 Beecroft Road, Epping NSW 2121
1 cut
  • Rump Steak300g$35
Sauce not specifiedOnly Tuesday special visible on page