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Newmarket Hotel

Pub
889 Botany Rd, Mascot NSW 2020
(02) 9669 5591
Website
2cuts
$38from
$15.20/100g best
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Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Included
Mushroom, jaeger, pepper, dianne, curry, gravy
Price Range
$38 – $60
Unit Price Range
$15.20 – $20.00 /100g
Full menu

Steak Menu

Rangers Valley Black Market Scotch Fillet MB5+ $60. 15% PH surcharge. Sauce included with all steaks.

Rump
Grain Fed Rump Steak
Grain Fed Rump Steak (GFO)
250g
$38
$15.20/100g
Chips, salad, choice of sauce
Scotch Fillet / Sirloin
Rangers Valley Black Market Scotch Fillet MB5+
Rangers Valley Black Market MB5+
300g
$60
$20.00/100g
Shoestring fries, broccolini, choice of sauce
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