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Montague Hotel (The Monty)

Pub
2cuts
$34from
$12.00/100g best
Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Not specified
Price Range
$34 – $48
Unit Price Range
$12.00 – $15.45 /100g
Full menu

Steak Menu

Also has Steak Sambo ($28) with focaccia, horseradish aioli, wild rocket, tomato, confit onion, fries. Sauce policy not specified.

Scotch Fillet / Sirloin
Striploin (Steak Frittes)
220g
$34
$15.45/100g
Fries
Other
MBS3 Angus Flank Steak
400g
$48
$12.00/100g
Burnt onion
Explore more

Nearby

Royal Exchange Hotel
203 Marrickville Road, Marrickville, NSW 2204
2 cuts
  • 300g Rump300g$30
  • 300g Sirloin300g$36
Angus grain fed 120 days, Wingham NSW Reserve MBS 3+
General Gordon Hotel
20 Swain Street, Sydenham NSW 2044
2 cuts
  • Certified Angus Grain Fed Rump (MSA, Riverine District NSW)250gM$33
  • Grasslands Pasture Fed Sirloin (MSA, Riverine District NSW)300gM$47
Sauce not specifiedMediterranean and Middle East inspired cuisine with pub classics
The Vic on the Park (Merivale)
2 Addison Rd, Marrickville NSW 2204
2 cuts
  • 200g flank steak200g$28
  • 250g grain fed rump250g$36
Sauce +$2.5
Gladstone Hotel
572 Marrickville Road, Dulwich Hill, NSW 2203
1 cut
  • Rump250g$15
Sauce not specifiedBistro menu PDF also available but content not extractable from HTML