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Kings Tavern

Pub
3cuts
$14from
$0.00/100g best
Menu v1 · verified March 2026 · View source
Details

At a Glance

Sauce Policy
Included
Mushroom, Pepper, Diane, or gravy
Price Range
$14 – $24
Unit Price Range
$0.00 – $0.00 /100g
Full menu

Steak Menu

Very affordable steaks. Menu also has Mixed Grill $28 (with steak, lamb cutlet, bacon, beef sausages, 2 eggs). Weights not specified. PDF menu dated Aug 2024. Sauce included with all steaks.

Scotch Fillet / Sirloin
Sirloin Steak
not specified
$14
$0.00/100g
Choice of 2: mash potato, salad, veges or chips. Choice of sauce.
Scotch Fillet
not specified
$24
$0.00/100g
Choice of 2: mash potato, salad, veges or chips. Choice of sauce.
Tomahawk & T-Bone
T-Bone Steak
not specified
$18
$0.00/100g
Choice of 2: mash potato, salad, veges or chips. Choice of sauce.
Explore more

Nearby

Potts Point Hotel
33-35 Darlinghurst Rd, Potts Point NSW 2011
3 cuts
  • 220GM Rump Steak220g$29
  • 300GM MB2+ Steak Frites (Grassfed Pinnacle Sirloin)300g$44
  • 300GM MB4+ Portoro Grainfed Scotch Fillet300g$66
Sauce +$2.5Surf & turf add-on $10
Kings Cross Hotel (Solotel)
244-248 William St, Potts Point NSW 2011
2 cuts
  • 250g Riverina Angus Rump MB2+250g$36
  • 250g Scotch Fillet250g$49
Sauce includedCafe de Paris butter is a premium sauce at +$3
The Old Fitzroy Hotel
129 Dowling St, Woolloomooloo NSW 2011
1 cut
  • Rump SteakUnknown$38
Sauce includedSame menu across pub and bistro
Woolly Bay Hotel (Laundy)
2 Bourke St, Woolloomooloo NSW 2011
2 cuts
  • 250g Grain Fed Rump MB3+250g$29
  • Steak Frites 300g Striploin MB3+300g$47
Sauce included